Story
01 — Our Beginning
Started in a
tiny kitchen,
shared with millions.
It all began in 2019, when founder Priya Sharma started posting her grandmother's recipes on a small blog. What started as a personal journal grew into a community of passionate home cooks tired of complicated recipes requiring professional equipment.
We built liciousathome on one principle: every recipe must be achievable in a real home kitchen, with ingredients from your local market, by a real person with 45 minutes to spare.
"Food cooked at home with intention has a flavour no restaurant can replicate — it tastes like belonging."
— Priya Sharma, FounderToday, over 2 million home cooks visit us every month. Every recipe is tested in a home kitchen — never a professional one — and rated by real people before it goes live.
